Smokey chicken biryani

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Smokey chicken biryani. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Smokey chicken biryani is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Smokey chicken biryani is something that I've loved my entire life.

Many things affect the quality of taste from Smokey chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smokey chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Smokey chicken biryani using 19 ingredients and 11 steps. Here is how you can achieve that.

It's very tasty 😋

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Ingredients and spices that need to be Take to make Smokey chicken biryani:

1. 1/2 kg chicken
2. 1 kg boiled rice
3. 1/2 kg yoghurt
4. 2 tbsp garlic, ginger paste
5. 1 tbsp dhaniya powder
6. 1/2 tbsp zeera powder
7. 1 tsp garam masala powder
8. 1 & 1/2 tbsp lal mirch powder
9. 1/4 tsp yellow food colour
10. 1/2 tsp jaifal powder
11. 1/2 tsp javitri powder
12. 1 tbsp or to taste salt
13. 4 tbsp lemon juice
14. 1 cup oil
15. 2 medium size onion (sliced)
16. 2 medium sized tomatoes (sliced)
17. 5-6 aloo bukhara (plum)
18. 5-6 green chilli
19. 1 bunch mint leaves

Instructions to make to make Smokey chicken biryani

1. First we take a 1/2 kg of chicken in a bowl.Then we put 1/2 kg of yoghurt put in it.Then add 2 tbsp garlic paste & 2 tbsp ginger paste.
2. Then we will add 1 tbsp dhaniya powder,1/2 tbsp zeera powder,1 tsp garam masala powder,1&1/2 tbsp lal mirch powder, 1/4 tsp yellow food colour,1/2 tsp jaifal powder, 1/2 tsp javitri powder, 1 tbsp salt.
3. Then add 4 tbsp of lemon juice. Then we will make it. Then put it in marinate for 2 hours.
4. Take a separate pot, put it on the stove & put a cup of oil in it. Then put sliced onion in it. Then make it golden brown.
5. Then put sliced tomatoes in it. Then put a little plum in it. Then put 6 green papers in it.
6. Then put marinated chicken in it. Then turn off the stove. Then put coal in it.
7. Then steam it for 3 minutes. Then extract coal from it. And turn on the stove.
8. Then mix all these things. Cover and cook on low heat for 8 to 10 minutes. Then add mint leaves.
9. Then mix them all well. Then cook it on high heat so that its oil comes up. Then add 1 kg of boiled rice.
10. Then put mint leaves in it from above. Then add fried onions. Then add yellow food colour to it.
11. Then cover and steam on low heat for 10 to 15 minutes.

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So that's going to wrap this up with this special food Recipe of Award-winning Smokey chicken biryani. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!